Since first writing about the El Dorado Swizzle Competition, we have had an overwhelming number of entries.
Everyone, it seems, loves a Swizzle. Although, the chance to win a trip to Guyana and its famous giant otters probably hasn’t hurt the comp’s popularity.
The deadline for entries expired on the 16th or May, at which point we supplied them with the bartender’s name and bar removed to El Dorado’s global ambassador Stef Holt.
Stef paper-judged these anonymous recipes, and has compiled the best entries into the following five regional heats.
So, if your name is on the list below, congratulations, you made the cut… And we’ll be seeing you make them in the flesh very soon.