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Gin Lane

John Collingwood: Beans on toast anyone?

How can we get customers to increase their personal portfolio of drinks?

| Feb 13, 2012 | Comments 0
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From now on, BarLifeUK is going to refer to retro, medicinal bottles as 'hipster' bottles.

John Collingwood: Commercial Suicide or Commercial Genius?

Last week Chivas Brothers announced that there was going to be: “a new look for its Plymouth gin brand, re-positioning it above Beefeater 24, as a “super premium-plus”.

| Jan 24, 2012 | Comments 0
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We imagine Mr X looks a little like this. Only with Cognac.

John Collingwood: The Humble Bartender?

John Colligwood asks – Why is it that there is such a wide gap between the salary of a Head Chef & Mixologist?

| Jan 19, 2012 | Comments 0
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This picture gives SImon Webster the horn.

John Collingwood: The Resurgence of the Blue Cocktail

The colour blue has affiliation with a lot of my childhood memories: raspberry flavoured super sour sweets and ice pops, and could go a long way into explaining why I have such a love for Daiquiris on the sour side.

| Jan 06, 2012 | Comments 0
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