Jennie Rae Chuter
A new BarLifeUK feature – each month a panel of pros will experiment with new products and give their verdict on taste and practical uses.
Bacardi Brown Forman have got another whiskey under their boozy belt as Old Forester Kentucky Bourbon becomes part of the family from April 1st.
Back for it’s 6th year, Vuenez hospitality show opens it’s doors March 21st-22nd.
Ever dreamt of owning your own bar? Well now you can. Kinda. Cocktail and party extraordinaires The London Cocktail Club have launched their month long #RaiseTheBar crowdfunding campaign on website crowdcube.com.
Want to get paid to go out?! Then listen up. The guys at The Silent Customer are looking for people under 35 who like to go out to late night bars (most of us, right?!)
This weekend (6th-12th) sees the return of London Pisco Sour Week, so bars and restaurants all over the city have got creative and will be promoting their take on the Peru’s signature drink all week long for only a fiver. Bloody bargain.
Milk Thistle is a bit of an institution in Bristol, hidden in one of the finest historic buildings in the old city.
No rest for the wicked. 2016 has only just begun yet we already have three awesome booze fuelled weeks we’re counting down to.
Nottingham has given us ibuprofen, HP sauce, the cassette player and Torvil and Dean, so they can surely give us awesome cocktails, right?
It’s Christmas so booze books are coming out thick and fast, but in our eyes you can never have too many. Booze isn’t going anywhere, we so better learn how to use it properly.